The Boston Cooking-School Cook Book

Farmer, Fannie Merritt

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Place Published: Boston
Publisher: Little, Brown, and Company
Date Published: 1933
Edition: Revised Edition
Binding: Hardcover
Book Id: 21443

Description

830pp. Octavo [21 cm] Tan cloth covered boards with light blue ink stamped titles. Very good condition. The edges of the covers are gently bumped. The spine is subtly rolled. The pages are very clean.

Comments

With illustrations. Contemporary ads at the rear.



By This Author: Farmer, Fannie Merritt
By This Publisher: Little, Brown, and Company